Social Security Disability Definitions
Social Security Disability and SSI Overview
The Requirements for Disability
Social Security Disability and SSI Applications
Tips and Advice for Disability Claims
How long does Disability take?
Common Mistakes after Receiving a Disability Denial
Disability Denials and Filing Appeals
Social Security Mental Disability Benefits
Disability Benefits offered through Social Security
Benefits through SSI disability
Disability Benefits for Children
Disability Qualifications and How to Qualify
Social Security Disability and Working
Winning your Disability Benefits
Social Security Back Pay and the disability award notice
Disability Lawyers and Hiring an Attorney
Social Security Disability SSI List of Conditions
What is considered a Disabling condition by Social Security?
Social Security Disability SSI and Medical Evidence
Filing for Disability Benefits
Eligibility for Disability Benefits
SSDRC authored by Tim Moore
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Facts about Celiac Disease and Filing for Disability
How to prove you are disabled
and win disability benefits
1. Celiac disease is an inherited small intestine immune reaction to eating protein gluten. Intestinal damage and nutrient malabsorption can occur due to the autoimmune disease.
2. The most common signs of celiac disease are bloating, abdominal pain, abdominal distention, mouth ulcers, fatigue and diarrhea, although symptoms can range from person to person, and are dependent upon the amount of intestinal damage and whether or not the sufferer is experiencing nutrient malabsorption.
3. There is no cure for celiac disease. The only treatment known is a strict gluten-free diet. Thankfully for those with celiac disease, many restaurants and grocery stores now offer gluten-free options.
4. Gluten is found in barley, rye, wheat – and many grass related grains. Bagels, pizza dough, breads, and many fake vegetarian meats are made from gluten. Many other foods and drinks, such as oats, wine and anything with glucose syrup, also contain gluten.
5. Those with celiac disease must be extra careful not to ingest gluten, or use any products with gluten. This means they must also check ingredients and processing details for over-the-counter medications, prescription medicines, cosmetics and other products that are ingested or go on their skin.
6. Many with celiac disease experience dramatic weight loss and anemia, due to the malabsorption of minerals and nutrients. The most common vitamins that are unable to be absorbed due to celiac disease are vitamins D, E, K, and A.
7. Although celiac disease is thought to be genetic, the cause is unknown. The disease can occur at any time in one’s life. Infants may develop the disease, but some may not experience celiac disease, or know that they are experiencing celiac disease, until late adulthood.
8. Antibody tests can help determine whether one has celiac disease. These tests may be followed by genetic testing, endoscopy, blood work or a biopsy.
9. Although celiac can be treated by abstaining from gluten products, it is not a disease to be taken lightly. If sufferers continue to eat gluten products they are at risk for osteoporosis, autoimmune disorders, miscarriage, intestinal cancers and infertility, to name a few. Untreated it can be life-threatening.
Can you qualify for disability benefits with this condition?
Whether or not you qualify for disability and, as a result, are approved for disability benefits will depend entirely on the information obtained from your medical records. This includes whatever statements may have been obtained from your treating physician (a doctor who has a history of treating your condition and is, therefore, qualified to comment as to your condition and prognosis).
It will also depend on the information obtained from your vocational, or work, history if you are an adult, or academic records if you are a minor-age child. The important thing to keep in mind is that the social security administration does not award benefits based on simply having a condition, but, instead, will base an approval or denial on the extent to which a condition causes functional limitations. Functional limitations can be great enough to make work activity not possible (or, for a child, make it impossible to engage in age-appropriate activities).
Why are so many disability cases lost at the disability application and reconsideration appeal levels?
Speaking as a former Disability Claims Examiner, I can state that there are several reasons:
1) Social Security makes no attempt to obtain a statement from a claimant's treating physician. By contrast, at the hearing level, a claimant and his or her disability attorney will generally obtain and present this type of statement to a judge;
2) Prior to the hearing level, a claimant will not have the opportunity to explain how their condition limits them, nor will their attorney or representative have the opportunity to make a presentation based on the evidence of the case. At the hearing level, of course, this is exactly what happens. And a number of disability representatives will also take such steps even earlier, at the reconsideration appeal level;
3) Disability judges, unlike disability examiners who decides cases at the first two levels of the system, can make independent decisions without being overturned by immediate supervisors--which happens frequently.
Return to: Social Security Disability Resource Center, or read answers to Questions
Information on the following topics can be found here: Social Security Disability Questions
Social Security Disability SSI decisions | The Disability Decision Process and What gets taken into Consideration | Getting Denied for Disability Benefits | Questions about Social Security Disability Approvals and Being Approved | Social Security Disability Hearings | Social Security Medical Examinations | Social Security SSI Doctors | Social Security Disability Representation | Social Security Disability SSI Reviews